Hot chocolate with ginger / powder mix
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€6,50
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The classic of the classics, dense and creamy.
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Powder mix for hot chocolate.
Dose for 4 cups. 220 gr.
How you do it?
In a saucepan, bring the milk to a boil (125ml for one cup) and add two tablespoons of the mixture. Let it thicken over low heat for a few minutes, stirring constantly. Ingredients: Cocoa, 70% extra dark chocolate (cocoa mass, sugar, cocoa butter, soy lecithin, natural vanilla extract), cane sugar, corn starch.
Powder mix for hot chocolate.
Dose for 4 cups. 220 gr.
How you do it?
In a saucepan, bring the milk to a boil (125ml for one cup) and add two tablespoons of the mixture. Let it thicken over low heat for a few minutes, stirring constantly. Ingredients: Cocoa, 70% extra dark chocolate (cocoa mass, sugar, cocoa butter, soy lecithin, natural vanilla extract), cane sugar, corn starch.
